Dips Vs Glugs | Carp Catchers Blog

Dips Vs Glugs
December 1st, 2009

In the previous Carp Catchers Blog we talked about dips and glugs but we didn’t make clear what the difference between them is. This Blog will correct that.

Boilie Dips

Boilie dips are normally quite viscose and clear. They have a powerful flavour dissolved in a neutral carrier. Your hookbaits can be left to soak in them indefinitely and this will have an added effect/benefit of hardening them. Boilie Dips can be used with bottom baits, but they are ideally suited to pop ups. A couple of good examples are the Richworth Impact Boilie Dips and Mainline Hookbait Enhancement System.

Glugs

Glugs are normally quite thick and based on a liquid food source. Very often they will have the same liquid attractors and nutrients as the boilies they represent. Hookbaits can be left in them indefinitely and though both bottom and pop ups can be glugged longer soaking is more suited to bottom baits. The reason for this that glugs or food dips as they are sometimes known are quite heavy and soak right into the hookbaits and this can affect the buoyancy of pop ups. Glugging into a food dip before casting is the more usual way to get an extra boost is the more usual way to use glugs with pop ups. A couple of good examples would be Nash Baits Top Rod Food Dips and Fresh Fish Mussel And Oyster Liquid .

richworth_dips